Roohafza milk
Roohafza milk

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, roohafza milk. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Roohafza milk is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Roohafza milk is something that I’ve loved my entire life.

Learn to make quick and delicious Roohafza Milkshake in simple steps. Rooh afza can be added to water, milk, ice cream, yogurt, kheer, kulfi or falooda. This syrup adds sweet and aromatic flavor to the dish.

To get started with this particular recipe, we must prepare a few ingredients. You can have roohafza milk using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Roohafza milk:
  1. Prepare 1 glass milk
  2. Prepare 1 spoon sugar
  3. Make ready 1 spoon roohafza syrup

Have you tried RoohAfza Milk Shake yet? Now available on Bigbasket! #DoubleDose - Enjoy the freshness of RoohAfza with the richness of milk. To learn more, visit our official website: https. Rooh Afza is mainly of Indian and Pakistani origin and was created by Hakeem Hafiz Rooh Afza can be made with milk or water.

Steps to make Roohafza milk:
  1. Mix milk, sugar and syrup in mixer jar
  2. Prepare it in mixer machine.
  3. Add ice if you like.
  4. Pour into glass and serve chilled

Mixing water and milk together most likely. Taste the best of both worlds, your favourite Rooh Afza now available as a fizzy drink! Note: Rooh Afza has chemical sweeteners, so if you are suffering from Diabetes then avoid its consumption. You can add rooh afza to milk shakes, sherbets, lassi, falooda, kulfi, ice cream, Phirni, rice kheer and pudding. It is sweet in taste and adds a rich, aromatic and cooling flavor to your.

So that’s going to wrap it up for this exceptional food roohafza milk recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!