Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, pesto egg pizza. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pesto egg pizza is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Pesto egg pizza is something that I have loved my entire life.
Transfer to oven: Slide parchment ontostone or baking sheet. I used store bough pesto and pizza dough, but if you have the time, home made would be even better. My friend Katie's new cookbook Rise & Shine: Better Breakfasts for Busy Mornings comes out tomorrow an it's just what you need if you want to shake up your breakfast game.
To get started with this particular recipe, we must prepare a few ingredients. You can have pesto egg pizza using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pesto egg pizza:
- Make ready 4 eggs, beaten
- Take 1/2 cup shredded chicken
- Take 1/4 cup sun-dried tomatoes, chopped
- Make ready pesto
- Prepare pine nuts
And then you get to crack those eggs on top of. In some cases, adding an egg to pizza even allows you to pass it off as breakfast. Top the dough with pizza sauce, white sauce, pesto or whatever type of sauce you prefer. A breakfast pizza topped with sun-dried tomatoes, basil pesto, and fresh eggs.
Steps to make Pesto egg pizza:
- Heat olive oil in small skillet over medium-low heat. Pour in enough or beaten egg to coat the bottom of the pan and cook until edges start to round, 1-2 minutes. Flip the egg and cook until edges are slightly golden and egg is cooked through, 20-30 seconds. Transfer to plate and repeat with remaining egg.
- To serve, spread 2 tbsp of pesto onto each egg pizza. Top with shredded chicken and sun-dried tomatoes. Garnish with pine nuts.
It's perfect for pizza night or Saturday morning breakfast! This pesto chicken pizza is fresh and flavorful. My favorite homemade pizza crust topped with a vibrant pesto sauce, mozzarella, chicken. and a sprinkle of pine nuts. This pesto pasta recipe with eggs is a balanced dinner idea that is great for families. Your ultimate cheesy gooey chicken pesto pizza, with the crispiest crust I'm back with the promised ultimate chicken pesto pizza from scratch!
So that is going to wrap it up for this special food pesto egg pizza recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
