Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bitter melon with fish maw. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bitter Melon with Fish Maw is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Bitter Melon with Fish Maw is something which I have loved my entire life.
Hi every one welcome to visit my channel is talk about cooking life style and Cooking bitter melon soup with fish recipe. Please subscribe me to view more. Bitter melon is one kind of Asian vegetables, It is good for health, we can cook it in different ways. we can cook it with.
To begin with this particular recipe, we must prepare a few ingredients. You can have bitter melon with fish maw using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Bitter Melon with Fish Maw:
- Take to taste sliced ginger
- Get 1 bitter melon
- Make ready 2 pcs fish maw, cubes
- Make ready to taste garlic
- Prepare to taste oyster sauce
I searched my Chinese cookbook collection and couldnt find one single mention of this soup. Fill bitter melon generously with mixture above. Mix minced garlic with black beans. Heat oil in a pan and fry the fish and shrimp mixture in the melon sections.
Steps to make Bitter Melon with Fish Maw:
- Boil fish maw for 15 mins. Cut into cubes then set aside.
- Saute garlic and ginger then the bitter gourd. Add water and oyster sauce. Simmer then add fish maw. Cover and cook until done.
COMMENTARY: Bitter melon or balsam pear is not universally loved, but is an acquired taste. People who like it cannot get their fill of it, while. Source Tanjiacai of "braised fish maw, sea cucumber" called Jing. Soup of the Lake walleye with fish and carrot in white bowl. Vietnamese stuffed bitter melon soup Fish soup Fish ball soup Fish soup Fish soup Top view of egg noodles with sprout served with fish in gravy and Coconut with Fish Maw, Conch and Chayote soup Japanese tray meal with fried fish rice and soup in asian restaurant Fish soup with cheese spread on.
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