Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, leftover sabji burger. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Leftover Sabji Burger is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Leftover Sabji Burger is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have leftover sabji burger using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Sabji Burger:
- Make ready 1 cup leftover dry chane
- Make ready 1 onion chopped
- Take 1 tomato chopped
- Take To taste chat masala
- Prepare As needed tomato sauce
- Get To taste salt
- Take 2 tsp butter
- Make ready 4 .paw buns
Instructions to make Leftover Sabji Burger:
- Take a big bowl add dry chane sabji, onion, tomato and chat masala and salt to taste.mix well
- Take paw bun, cut into two part. Take one part apply sauce now place vegetable mixture on it cover with another piece of paw.
- Now heat a nonstick tava, apply butter, roast paw vegetable burger both sides.
- Serve with tomato sauce.
So that is going to wrap this up for this special food leftover sabji burger recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
