Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, ham and swiss with muffaletta olive salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ham and Swiss with Muffaletta Olive Salad is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Ham and Swiss with Muffaletta Olive Salad is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook ham and swiss with muffaletta olive salad using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Ham and Swiss with Muffaletta Olive Salad:
- Prepare 2 slices pumpernickel rye bread
- Take 1 teaspoon dijon mustard
- Make ready 1 tablespoon mayonnaise
- Take 4 slices black forest ham divided
- Get 3 tablespoons Muffaletta olive salad see my recipe
- Prepare 2 slices swiss cheese
Steps to make Ham and Swiss with Muffaletta Olive Salad:
- Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add 2 slices of ham per slice of bread. Add the salad on top of one side of the sandwich.
- Add the cheese slices on top of the salad. Assemble the sandwich and serve. I hope you enjoy!!!
So that is going to wrap it up with this exceptional food ham and swiss with muffaletta olive salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
