Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lentil and sausage soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Lentil and Sausage Soup is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Lentil and Sausage Soup is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have lentil and sausage soup using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lentil and Sausage Soup:
- Get 16 oz. green lentils
- Make ready 1 1/2 lbs Italian sausage
- Make ready 1 medium onion, diced
- Get 1 fire roasted pepper, diced
- Make ready 1 celery stalk, diced
- Get 1 carrot, grated
- Take 1 zucchini, quartered and sliced
- Take 4 Roma tomatos, diced
- Make ready 4 c veal (or chicken) stock
- Prepare 2 cloves garlic, pressed
- Make ready 2 tsp fennel seeds
- Take 2 tsp dried red chili, minced
- Get 1 tbs dried Italian herbs
- Make ready TT salt and pepper
- Get 2 tsp olive oil
- Get 2-4 c water
Steps to make Lentil and Sausage Soup:
- Heat oil in large pot over medium heat. Add fennel seeds and dried chili flakes and sautee until aromatic, about 30 seconds
- Add and brown sausage. Remove from pot and drain, reserving 1 tbsp of drippings
- Return reserved drippings to pot with the onion, roasted pepper, celery, and sautee approximately 5 minutes
- Add garlic, carrot, and herbs to pot and saute 5 more minutes
- Add sausage and remaining ingredients with enough water to fill pot 2 inches from top and bring to a boil
- After 30 minutes, place 2 cups of soup in a food processor, pulse until smooth, and return to pot. Reduce until desired consistency
So that is going to wrap this up with this special food lentil and sausage soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!