Kale, Sausage & Leftover Mashed Potato Soup
Kale, Sausage & Leftover Mashed Potato Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, kale, sausage & leftover mashed potato soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Kale, Sausage & Leftover Mashed Potato Soup is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Kale, Sausage & Leftover Mashed Potato Soup is something which I have loved my entire life. They are fine and they look wonderful.

Kale sautéed with Italian sausage, onions, garlic and white beans. Kale with Sausage and White Beans Quick Sausage, Kale, and Crouton Sauté from Smitten Kitchen Every Day This Kale, Sausage and Potato Skillet Is All of the Things—but Most of All EASY. Loaded with curly kale, and fragrant with onion and garlic, our one-pan sausage and potato skillet recipe is both hearty.

To get started with this recipe, we must prepare a few components. You can have kale, sausage & leftover mashed potato soup using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Kale, Sausage & Leftover Mashed Potato Soup:
  1. Prepare 1 medium onion, chopped
  2. Make ready 1 large stem celery, chopped
  3. Make ready 3 medium carrots, cut into 1/4" thick discs (or however you like to chop carrots for soup)
  4. Make ready 4 cloves garlic, peeled and smashed
  5. Get 1/2 Tablespoon oil
  6. Prepare 1 bunch kale, washed well, stems removed, and rough chopped
  7. Prepare optional: 4 cups arugula or spinach (I just happened to have arugula that needed to get used up)
  8. Take 6 cups unsalted liquid (water or broth of choice)
  9. Make ready 1/2 Tablespoon salt
  10. Take 1 pound sausage, cut into bite sized pieces
  11. Prepare 4 tomatoes, chopped or one 15 oz. can diced tomatoes (I just happened to have fresh ones that were starting to get wrinkly…)
  12. Make ready 1 bay leaf
  13. Prepare 1 teaspoon oregano
  14. Get 1/2 teaspoon pepper
  15. Take 2 cups leftover mashed potatoes

As I said, when Christina Millian posted this on her story. Arrange onions, sausage, and kale on a serving plate, and place potatoes on top of onions. Sprinkle with chopped parsley, and serve with lemon half. Kale, Sausage and Beans a.k.a The KSB Adapted from Bon Appetit.

Instructions to make Kale, Sausage & Leftover Mashed Potato Soup:
  1. In a 4 to 5 quart pot, bring 1/2 Tablespoon oil up to medium heat and sweat onions, carrots, celery, and garlic until onions start to turn translucent. (About 3 minutes or so.)
  2. Add kale, arugula, liquid, salt, and cook, covered, for 15 minutes, stirring occasionally.
  3. Once kale has wilted, add tomatoes, sausage, bay, and oregano and cook, COVERED, for another 15 minutes, stirring occasionally.
  4. Add mashed potatoes and cook COVERED again for another 20 minutes, stirring occasionally. Before the last 10 minutes of cooking, adjust seasoning if needed.
  5. Enjoy! :)

THIS Smoked Sausage Kale and Potato Soup is everything! Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Strip the kale leaves from their stems and tear the leaves into large pieces. This low carb keto sausage kale soup with mushroom recipe is cooked in a chicken bone broth You wouldn't want to add any unnecessary carbs to the sausage kale soup. Most of our sausage is from..week on cavolo nero kale, we started craving this favorite kale and sausage soup. on these crisp autumn afternoons!

So that’s going to wrap it up with this special food kale, sausage & leftover mashed potato soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!