Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, keto chaffle pizza. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Keto Chaffle Pizza is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Keto Chaffle Pizza is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook keto chaffle pizza using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Keto Chaffle Pizza:
- Make ready 1 large egg
- Make ready 1 cup finely shredded mozerella cheese
- Make ready Sliced pepperoni
- Get 1/2 tsp garlic powder
- Take 1/2 tsp marjoram
- Prepare 1/2 tsp oregano
- Make ready 1/2 tsp basil
- Prepare 1/2 tsp almond flour (optional)
- Get 1/4 cup Ragu Simply No Sugar Added Roasted Garlic Pasta sauce
Instructions to make Keto Chaffle Pizza:
- Mix 1 large egg with 1/2 cup of finely shredded mozerella cheese and 1/2 tsp of almond flour (optional).
- Pour egg/cheese chaffle batter onto waffle iron and cook until golden brown. 4-6 min.
- Place chaffle on aluminum foil on a baking sheet. Top the chaffle with sauce, spices, cheese, and pepperoni spread evenly.
- Bake at 400 deg farenheit for 5-10 min or until cheese is melted
So that is going to wrap it up for this special food keto chaffle pizza recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
