Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, italian sausage lentil soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Italian Sausage lentil soup is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Italian Sausage lentil soup is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook italian sausage lentil soup using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Italian Sausage lentil soup:
- Prepare 6 cup water
- Prepare 1 lb Italian Sausage
- Get 2 cup green lentil
- Make ready 3 cup carrots, chopped
- Prepare 3 stalk celery, chopped
- Take 1/2 medium onion, chopped
- Take 3/4 cup green peas
- Make ready 1 can tomato sauce
- Take 1 can tomatos, diced
- Prepare 2 tbsp beef boulion
- Make ready 1 tbsp basil
- Make ready 1 tsp sage
- Prepare chopped parsley
- Make ready 2 pinches thyme
Instructions to make Italian Sausage lentil soup:
- Sort and rinse lentils, then add them to the 6 cups water. Bring to boil.
- Brown sausage over medium heat. Add drained meat to the lentils.
- Add chopped veggies to soup.
- Add seasonings and beef boulion.
- Simmer soup for 1 - 2 hours over med/low heat; until veggies are tender.
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