Hotdog, Ham and Cheese Roll
Hotdog, Ham and Cheese Roll

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, hotdog, ham and cheese roll. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Low carb very good and quick meal or, slice adding toothpicks and serve as an appetizer. Spread the cream cheese over the two heated slices. Tips in making Deep Fried Ham and Cheese Roll.

Hotdog, Ham and Cheese Roll is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Hotdog, Ham and Cheese Roll is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook hotdog, ham and cheese roll using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hotdog, Ham and Cheese Roll:
  1. Make ready 3 tablespoons water
  2. Prepare 3 tablespoons cream cheese divided room temperature
  3. Get 4 slices ham luncheon meat
  4. Get 1/4 pound hotdogs 2 of them
  5. Take To taste Heinz tomato ketchup
  6. Make ready To taste yellow prepared mustard

Spread a thin layer of jam on the top side of the bread slice. Arrange a piece of ham over the jam and place cheese strip at the edge of the bread. Lay the Parma ham slices over one half, overlapping them slightly, and sprinkle with the cheese. Fold the uncovered pastry over to sandwich the ham and cheese, then press down around the edges to seal.

Instructions to make Hotdog, Ham and Cheese Roll:
  1. Heat two of the ham slices in a skillet.
  2. Spread the cream cheese over the two heated slices. Place the hotdog on the edge of the coated ham slice.
  3. Roll it up then add the second ham slice and roll it up around the first one. Put into a skillet flap side down. Sear well so it will seal. Best to do this while the slice is unheated so sear will stick.
  4. Add lid to get hot. Then add water to steam fry till hotdogs are cooked and hot. This will take about 5-7 minutes.
  5. Move to a plate and serve with ketchup and mustard. I hope you enjoy!!!!

Cut the hot dog and cheese into thin strips so you'll be able to roll the bread tightly around them. I like to freeze the prepared bread rolls for a few minutes before frying so the cheese firms up a little and does not ooze out of the rolls during frying. Roll the sausage into a chub using the plastic bag like a sushi rolling mat. Tip: use your hands to push the ham and cheese back into the sausage roll if it tries to fall out of the front or sides while you are rolling it. Roll the pastry over so that the join is on the bottom and press down to seal well.

So that is going to wrap it up for this special food hotdog, ham and cheese roll recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!