Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, braised trotter with sea cucumbers 海参焖猪手. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Make sure ur sea cucumber is thoroughly cleansed ya, if not, it will make the soup smelly. Sea Cucumber benefits: - Cancer Prevention - Anti-Inflammatory - Wound healing - Anticoagulant. I love braised pork trotters to bits but also knowing that it's pretty sinful, I would usually request more of the leaner parts of the meat whenever possible.
Braised Trotter with Sea Cucumbers 海参焖猪手 is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Braised Trotter with Sea Cucumbers 海参焖猪手 is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have braised trotter with sea cucumbers 海参焖猪手 using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Braised Trotter with Sea Cucumbers 海参焖猪手:
- Make ready 1 pc Trotter (chopped)
- Prepare 5 pcs Sea Cucumbers
- Get 5 cloves Garlic
- Prepare Spring Onion
- Make ready Oyster Sauce
- Prepare Soy Sauce
- Prepare Sugar
The springy gelatinous sea cucumber pairs well with dried fish maw and pork tendon. Prep the sea cucumbers (fresh, dried and frozen require different methods of preparations) then cook in seasoned mushroom soaking water with the shiitake. Add starch solution to thicken the reduced liquid. Chinese-style braised sea cucumbers and shiitake mushrooms make a delicious starter course.
Steps to make Braised Trotter with Sea Cucumbers 海参焖猪手:
- Trotter chop into small pieces and soak into hot water for about 30 minutes.
- Fried garlic into hot wok, then add in water as well as all the ingredients… till the meat softens…then ready to be served. (Sea cucumbers only add in 30 minutes before serve)
If you're a fan of braised dishes, you'll love to try this one - the magic truly happens when you braise the sea cucumber in dark soy sauce and the duck, the combined flavour with the sauce makes it the ideal dish for repeat servings together with your bowl of white rice. Give it a try and be surprised when. Suffice it to say, this braised abalone and sea cucumber recipe was one of the most testing recipes that I had undertaken, but oh boy, was I glad I did it. At the first bite of the abalone and sea cucumber and the first taste of the extremely flavorful sauce, I was transported to Chinese food nirvana. Apple, brown sugar, cinnamon sticks, dark brown sugar, dried red chili pepper, fermented salted shrimp, garlic, ginger, green onion, ground black pepper, ground coffee, hot pepper flakes, jujubes, mirim, onion, peppercorns, pig 's trotters, rice syrup, salt, soy sauce, soybean paste.
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