Fluffy Mashed Potatoes
Fluffy Mashed Potatoes

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fluffy mashed potatoes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Note: A potato ricer gives these potatoes a super fluffy texture, but you can use a hand masher if you don't own one. Light and fluffy mashed potatoes are my favorite way of eating mashed potatoes. Find tips and tricks to make the fluffiest mashed potatoes ever!

Fluffy Mashed Potatoes is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Fluffy Mashed Potatoes is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have fluffy mashed potatoes using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fluffy Mashed Potatoes:
  1. Take 6 medium russet potatoes
  2. Take 1 stick unsalted butter
  3. Get 1/2 cup heavy cream
  4. Prepare to taste salt
  5. Take to taste ground black pepper

These are the perfect creamy and fluffy mashed potatoes! Just in time for the Holiday table. I show you step by step how to make these delicious fluffy. How to Make Fluffy Mashed Potatoes - Step by Step Photos.

Instructions to make Fluffy Mashed Potatoes:
  1. Dice potatoes. Place in pot of boiling water. Boil until soft. Drain.
  2. Put potatoes back in pot. Add butter. Cover and let melt.
  3. Add whipping cream. Mash with potato masher or electric mixer
  4. Add salt and pepper to taste. Whip until fluffy. Enjoy!

This deliciously Fluffy Mashed Potatoes recipe makes the best make-ahead potato side dish! WHAT INGREDIENTS ARE IN Fluffy MASHED POTATOES? We're keeping it super simple with You can mash the potatoes using a potato masher or potato ricer instead of a mixer if you wish. How to make Fluffy Instant Pot Mashed Potatoes: Peel then rinse the potatoes (I love using this. To learn more about making mashed potatoes exactly the way you like, click here.

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