Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sausage and bean casserole slow cooker. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sausage and Bean Casserole Slow Cooker is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Sausage and Bean Casserole Slow Cooker is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have sausage and bean casserole slow cooker using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sausage and Bean Casserole Slow Cooker:
- Take 8 sausages
- Get 2 can baked beans in sauce
- Get 1 can chopped tomatoes
- Take 1 large onion, chopped
- Make ready 1 can hot dogs
- Make ready 1 can butter beans or any other you like
- Get 20 medium mushrooms chopped
- Take 4 tbsp brown sugar
- Get 1 tsp smoked paprika
- Take to taste mixed herbs
- Prepare to taste salt and pepper
- Take 1 tsp chilli powder
- Get 5 slice Bacon chopped
- Take 1 1/4 can sun dried tomato paste or to taste
- Get 1 tbsp ready made English mustard
Instructions to make Sausage and Bean Casserole Slow Cooker:
- Brown sausages and bacon. Chop Bacon
- Fry mushrooms and chopped onions.
- Add to slow cooker with rest of ingredients.
- Let cook on low for three hours plus.
- Enjoy with crusty bread or mash potatoes
So that’s going to wrap it up with this exceptional food sausage and bean casserole slow cooker recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
