Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, plantain balls. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
This plantain recipe is so easy to make and a great snack idea for both children and adults. #plantainballs, #plantain. Venezuelan Plantain Balls or Croquettes are gluten free, healthy and a great alternative to the common potato croquettes or balls. Preparation Peel plantains and cut into one-inch slices.
Plantain balls is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Plantain balls is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook plantain balls using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Plantain balls:
- Make ready Plantain
- Get Minced meat
- Prepare Egg
- Take Maggi
- Prepare Spices
- Get Attarugu
Yes, I am not ashamed to confess - I love plantain. Combine remaining ingredients in the shallow bowl. Take a heaping spoonful of the plantain mixture and roll into a walnut-sized ball. Do you get thrown off by seeing overripe banana or plantain which you totally forgot to use during the week?
Instructions to make Plantain balls:
- Zaki fere plantain dinki ki yanka shi kanana saiki dakashi sama sama kixuba nikaken nama da jajjagagen tarugunki daidai gwargwado.
- Saiki kixuba maggi, spices yadda zaki ji good taste saiki mulmlashi,.
- Saikixo ki kada eggs dinki. Sannan kixo kidaura mai kisa onion yadda zaiyi kamshi, idan man yayi sai ki rika sa plantain dinki cikin egg din kina soyawa.
They are in the perfect mint condition for making Kaaklo, a deep fried mashed plantain ball. Rub the plantain into the flour mix until it resembles breadcrumbs. Add in the nut milk or water to bind the plantain flour into a dough, folding. Cheese-Crusted Ripe Plantain Balls are crusty on the outside, sweet in the inside, and oozing with melted cheese. See more ideas about Plantains, Colombian food, Recipes.
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