Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, gizdodo & veg stir fry. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Gizdodo & Veg stir fry is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Gizdodo & Veg stir fry is something which I’ve loved my whole life. They’re nice and they look fantastic.
Have something you think we should know? Gizdodo is one of my favourites and thats why I decided to share my easy recipe with you guys. Find the list of ingredients below.
To begin with this recipe, we have to prepare a few ingredients. You can cook gizdodo & veg stir fry using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Gizdodo & Veg stir fry:
- Make ready Chicken gizzards
- Make ready Mixed vegetables (Carrots, green beans, green peppers)
- Get Tomatoes
- Make ready Scotch bonnet chillies
- Prepare Red onions
- Make ready Spring onions
- Take Ripe plantains
- Prepare Curry powder
- Take Dried thyme
- Prepare Vegetable oil
- Take cubes Seasoning
- Make ready Salt
Gizdodo is the combination of plantains and Gizzards (chicken Gizzards) and Plantains mixed in Gizdodo is a delicacy you will find in parties because it's a simple dish that delivers great flavor with. Gizdodo - Aromatic Stewed chicken gizzard and plantains infused with herbs, bell-peppers -easily replace with chicken thighs. Growing up in Africa, we ate every part of the chicken except the bones. Gizdodo is an increasingly popular dish in Nigerian homes and parties.
Instructions to make Gizdodo & Veg stir fry:
- Boil gizzard with salt, chopped red onions and seasoning cubes. Cut into bite size pieces and fry.
- Dice and fry your plantains in the same oil used to fry the gizzards.
- Chop your veggies, tomatoes and chillies.
- Take out some of the oil used to fry your gizzards/plantains and pour into a pan. Add Curry powder, thyme and fry for a minute.
- Add chopped tomatoes and chillies to the oil and fry for a few minutes.
- Add your gizzard pieces, turn down the heat and cover so the gizzard can absorb all the flavours in the pan.
- Once sauce has thickened, add your fried plantains, chopped veggies and fry some minutes.
- Season to your taste and Turn off heat.
- Garnish with chopped spring onions and serve with white rice….. Yum!
If you haven't cottoned on to the Gizdodo buzz or are yet to try it out, then you really are missing out! Gizmodo Australia covers the latest news in consumer technology, gadgets, entertainment, auto, science and more, as well as expert reviews. Gizdodo is a traditional Nigerian dish consisting of chicken gizzards and plantains (dodo), hence the name. In order to prepare it, boiled gizzard pieces are deep-fried and mixed with fried plantains. See great recipes for Gizdodo, Simple Gizdodo, Vegetables gizdodo too!
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