Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, 玉米排骨饭 pork rib rice with sweet corn. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
玉米排骨饭 Pork Rib Rice with Sweet Corn is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. 玉米排骨饭 Pork Rib Rice with Sweet Corn is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook 玉米排骨饭 pork rib rice with sweet corn using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 玉米排骨饭 Pork Rib Rice with Sweet Corn:
- Take 排骨 Pork ribs (300g)
- Make ready 玉米 Sweet corn (1)
- Prepare 印度长米 Basmati rice (1 cup)
- Prepare 豆豉 Fermented black bean (1 tablespoon)
- Prepare 酱清 Light soy sauce (1 tablespoon)
- Make ready 蚝油 Oyster sauce (1 teaspoon)
- Get 胡椒粉 Pepper powder
- Make ready 蒜米 Minced garlic (1 teaspoon)
Instructions to make 玉米排骨饭 Pork Rib Rice with Sweet Corn:
- 用豆豉,酱清,蚝油,胡椒粉和蒜米腌排骨5-10分钟 Marinate pork ribs with fermented black bean, light soy sauce, oyster sauce, pepper powder and minced garlic for 5-10mins
- 把腌好的排骨和长米一起在饭锅煮 Cook rice together with the marinated pork ribs
- 蒸玉米粒 Steam sweet corn kernel
- 把蒸好的玉米粒铺上煮好的排骨饭 Put sweet corn kernel on the pork ribs rice
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