Mashed Potatoes and Rutabagas
Mashed Potatoes and Rutabagas

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mashed potatoes and rutabagas. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mashed Potatoes and Rutabagas is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Mashed Potatoes and Rutabagas is something that I have loved my whole life. They’re nice and they look wonderful.

Drain; purée or mash rutabaga well, then mash the potatoes. Combine mashed rutabaga and potatoes; add butter, milk, pepper, and nutmeg. Taste and add more salt if necessary.

To get started with this recipe, we have to prepare a few ingredients. You can cook mashed potatoes and rutabagas using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mashed Potatoes and Rutabagas:
  1. Make ready 3 lb rutabagas, peeled and cut into 2-inch pieces
  2. Prepare 2 1/2 lb potatoes, peeled and cut into 2-inch pieces (about 5 or 6 medium)
  3. Make ready 2 tbsp butter
  4. Take 2/3 cup milk
  5. Take 1/4 tsp pepper
  6. Prepare 1/4 tsp nutmeg
  7. Prepare 2 tsp chopped parsley, optional

I will definitely make this again if I get more rutabagas! annesedney from San Diego, CA / Place rutabaga in a medium pot and add enough chicken broth to cover. Advertisement Place potatoes, rutabagas and garlic in a Dutch oven; add water to cover. Mash potatoes, gradually adding butter, salt, pepper and enough buttermilk to reach desired consistency. In large pot, bring potatoes, rutabagas and enough salted water to cover to a boil.

Steps to make Mashed Potatoes and Rutabagas:
  1. Cook rutabaga and potatoes in separate saucepans. ( rutabagas 30 minutes, potatoes 20 to 25 minutes)
  2. Drain ; puree or mash rutabaga well, then mash the potatoes.
  3. Combine with milk, pepper and nutmeg. Beat well.
  4. Taste and add more salt if necessary.
  5. Garnish with chopped parsley, if desired.

Using hand masher or potato ricer, mash potato mixture until smooth. Combine chicken broth, potatoes, rutabagas, parsnips, cloves, bay leaf, and thyme in a large pot. Rutabaga can be prepared in most of the same ways that potatoes can. Two easy ways to prepare it are to make Roasted Rutabaga and Mashed Rutabaga. You basically prepare the rutabaga the same way you would prepare mashed potatoes.

So that is going to wrap it up with this exceptional food mashed potatoes and rutabagas recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!