Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, coconut fried rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Coconut Fried Rice - Easy, tasty tropical rice that will heat the spot. Your favorite fried rice on a Coconut fried rice- of course. Wouldn't you want that special something to spice up your usual fried.
Coconut fried rice is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Coconut fried rice is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have coconut fried rice using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Coconut fried rice:
- Prepare 2 cups rice
- Take 2 coconuts
- Prepare 1/2 cup crayfish
- Make ready 1/2 kilo of beef
- Take 2 onion bulbs
- Make ready 1 spoon dried Cameroon pepper
- Get Veggies of choice (carrots, spring onions, runner beans etc)
- Make ready 1 tablespoon curry
- Prepare 1 tablespoon thyme
- Make ready 1 tablespoon mixed spices
- Take 4 stock cubes
- Make ready to taste Salt
- Make ready 1 cup cooking oil
- Make ready p
Coconut Fried Rice - Rice cooked in broth and coconut milk with lots of vegetables and protein. The end product is an enticing combination of textures, colors, and flavors. Coconut fried rice is another one variation of the basic fried rice, you'll surely love. Here's how to prepare this delicious, rich and flavorful Coconut fried rice, with a lot of tips, so you can't go wrong.
Instructions to make Coconut fried rice:
- Soak the rice in some hot water for about 10 mins. Rinse off with cold water and set aside inside a colander for the water to drain out
- Blend the coconuts and extract the milk.
- Wash and season the meat with onions, curry, thyme, 1 stock cube, mixed spices and a little salt. Boil. Once done, fry and set aside.
- Transfer the coconut milk to a clean pot, add the meat stock, crayfish, one onion, Cameroon pepper, 2 stock cubes and salt to taste. Allow to cook till rice is done but not soft.
- Meanwhile wash and chop up the veggies. Put them in a clean bowl, add 1 stock cube and little salt, mix and leave in the refrigerator for 10mins.
- Put a pot on fire, add 3-5 spoons of the oil used to fry the meat then pour in the veggies. Stir fry for about 5 mins then transfer to the cooked coconut rice.
- Use a spatula to carefully mix the rice and veggies together.
- Serve with fried beef and a side of fried plantains.
Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes. As both the coconut and the rice-plant are commonly found in the tropics all-around the world, coconut rice too is found in many cultures throughout the world. So, back to Nigerian Coconut fried rice, the recipe is pretty simple, very similar to normal Nigerian Most recipes for coconut fried rice call for chicken or beef stock but this recipe will show you how to. Shrimp Coconut Fried rice with Plantains This is my fool proof coconut fried rice recipe, the secret to good fried rice is to make sure the prepared rice. This base fried coconut rice recipe can accommodate any vegetable or protein.
So that is going to wrap it up with this exceptional food coconut fried rice recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
