Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tomato ketchup fried pork ribs. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tomato Ketchup Fried Pork Ribs is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Tomato Ketchup Fried Pork Ribs is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tomato ketchup fried pork ribs using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Ketchup Fried Pork Ribs:
- Take 1 kg pork ribs
- Get 500 ml vegetable oil for deep frying
- Take Marinade sauce:
- Take 5 cloves garlic, smoothly mashed using a mortar and pestle
- Get 8 Tbsp tomato ketchup
- Prepare 3 Tbsp oyster sauce
- Make ready 6 Tbsp tapioca flour
- Make ready 1 tsp salt or as to taste
- Take 1/2 tsp white pepper powder or to taste
Steps to make Tomato Ketchup Fried Pork Ribs:
- In a big bowl, mix well pork ribs and the marinade sauce. Cover the bow with plastic wrap. Put it in the fridge for at least 1 hour.
- Deep fry the pork ribs in the vegetable oil over low heat stove until cooked.
- Serve over warm rice and vegetables stir fry. Yum š
So that is going to wrap this up with this special food tomato ketchup fried pork ribs recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
