Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easy paella. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
This paella recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. Whip up this easy version of the traditional Spanish seafood dish straight from the storecupboard.
Easy Paella is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Easy Paella is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have easy paella using 10 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Easy Paella:
- Make ready 1 1/2 cups rice (paella rice)
- Make ready 3 cups water (changes with the brand of rice)
- Prepare paprika
- Make ready thyme
- Prepare yellow food dye (saffron)
- Get 1/2 red pepper
- Make ready 1 tomato
- Get 2 garlic cloves
- Take parsley
- Get olive oil
You may not think of paella as a weeknight dish, but this half-hour recipe might change your mind. Here's a quick-and-easy take on Spanish paella with chicken, sausage, and shrimp flavored with garlic, paprika, red pepper flakes, and a pinch of saffron. We've simplified paella in this recipe that contains chicken sausage and shrimp but doesn't require the paella pan or the traditional bomba rice. Simple and easy paella recipe, simple instructions for making paella at home.
Steps to make Easy Paella:
- Chop the garlic and parley into little pieces
- Grate the tomato
- Put abundant olive oil in a frying pan and add the red pepper (previously cut into slices)
- Retire from the pan before fully cooked and add into the same oil the chicken and shrimps (before it's fully cooked you can put apparatus some shrimps for decorating later)
- Aderece them with salt, black pepper, thyme and paprika
- Once the meat is cooked and the garlic, parsley and tomato while mixing (fast) and more spices (paprika, thyme, pepper…)
- Then add the water. Here you can check the taste and add more spices if needed.
- Wait for the water to boil and add the rice and dye. Wait 15 minutes.
- Add the red pepper and shrimps beautifully two minutes before it's finished.
- After the 15 minutes turn off the fire and cover the pan for about 2 minutes before serving.
- Bon appetit
This post may contain affiliate links. This recipe for easy paella is a show-stopping mixture of seasoned rice with shrimp, sausage and chicken. There is a reason why I am calling this reason Easy Paella, and it is this: Paella Is Easy. Add then add the garlic and tomatoes and fry for a couple more minutes. How To Make Easy Spanish Paella.
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