Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sour cream mashed potatoes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cover the potatoes with cold water and add enough salt so the water tastes quite salty. Velvety mashed potatoes made with sour cream and chives! Scallions also work well if you do not have chives on hand.
Sour Cream Mashed Potatoes is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Sour Cream Mashed Potatoes is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sour cream mashed potatoes using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Sour Cream Mashed Potatoes:
- Make ready 6 large baking potatoes
- Make ready 1/2 tsp salt
- Take 5 tbsp milk
- Make ready 4 tbsp butter
- Take 1/2 cup sour creme
The broth will impart a flavor to the potatoes from the outset and give you that extra flavor that mashed potatoes can. Sour cream mashed potatoes are the clear winner compared to traditional ones. Rich and creamy, you'll love them! Feel free to add any spices, herbs or.
Instructions to make Sour Cream Mashed Potatoes:
- Bring about 6 cups of water to a boil.
- Peel skin off potatoes. Slice them into cube shape.
- Add salt to water and bring potatoes to a rapid boil
- Reduce heat. Continue cooking for about 15-20 minutes.
- Drain water from pan.
- With electric mixer, mix the potatoes until a lil soft.
- Add your milk and butter. Continue beating till nice and fluffy.
- Add the sour creme and mix through. You can add a little extra salt and pepper if you like.
- Serve with your favorite gravy.
Make your mashed potatoes extra delicious with sour cream, whole milk, and plenty of butter. What feast is complete without a hearty side of mashed potatoes? These are flavored with sour cream and scallions to elevate them without getting overly fancy or complicated. These Sour Cream & Onion Mashed Potatoes from Delish.com taste just like your favorite chips. We always suggest you use fresh herbs instead of dried if you can, but when it comes to nailing that sour cream and onion potato chip flavor, you must reach for the jar.
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