Mashed Potato Ghost Cups
Mashed Potato Ghost Cups

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, mashed potato ghost cups. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Mashed Potato Ghost Cups is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Mashed Potato Ghost Cups is something which I’ve loved my entire life. They’re fine and they look wonderful.

Place template on serving dish or cookie sheet. Use rubber spatula to mold potatoes into ghost. Snip one inch off of one corner at the bottom of the bag.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mashed potato ghost cups using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mashed Potato Ghost Cups:
  1. Get 1 lb ground beef
  2. Take 2 cup spaghetti sauce (I use 3cheese from fresh&easy)
  3. Prepare 5 cup mashed potatoes
  4. Take 1 can black beans
  5. Prepare 1 garlic salt
  6. Take 1 Pam for baking
  7. Get 1 packages Buttermilk biscuit tube(8)

You can add more milk if the mashed potato is too thick. Loaded Mashed Potato Cups are the best way to use leftover mashed potatoes. Mixed with cheese and seasonings, load them into a muffin tin and poof, you've got finger food mashed potatoes! Somehow I always end up with way too much.

Steps to make Mashed Potato Ghost Cups:
  1. Cook beef until no longer pink
  2. add spaghetti sauce to cooked meat & allow to marinate on low heat for about 4 minutes
  3. set aside & pre-heat oven to 400º
  4. spray muffin pan with pam
  5. use one biscuit for two muffin cups
  6. roll dough into ball. on flat surface flatten dough & press dough onto bottom & sides of each cup
  7. fill muffin cups with meat
  8. leave for 8 - 10 minutes or until biscuits are a golden brown
  9. place about spoonful & half of mashed potatoes on top of each meat cup & shape potatoes into ghost!
  10. use two black beans for each eye (be sure to dry them off before so ghost don't get black color)

This happens every single time I make mashed potatoes or cocktail sauce. In a large bowl combine mashed potatoes, bacon, chives, parmesan cheese, garlic powder, salt, and pepper. Divide the mashed potatoes evenly into each cup. Make a hole in the center of each mashed potato cup. Tops Friendly Markets provides groceries to your local community.

So that is going to wrap it up for this special food mashed potato ghost cups recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!