Mashed Potatoes (homemade)
Mashed Potatoes (homemade)

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mashed potatoes (homemade). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mashed Potatoes (homemade) is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Mashed Potatoes (homemade) is something that I have loved my whole life. They’re nice and they look wonderful.

There's a reason that homemade mashed potatoes are a classic holiday tradition. They're a comforting reminder of the very best times gathered together around a table. Making homemade mashed potatoes is insanely easy.

To begin with this recipe, we must prepare a few components. You can cook mashed potatoes (homemade) using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mashed Potatoes (homemade):
  1. Prepare 6 medium potatoes
  2. Prepare 1 tsp salt added to water
  3. Get 1 stick butter
  4. Make ready 1 salt and pepper to taste
  5. Get 1 dash milk

Try one of these variations on our favorite comfort food. It is the easiest thing ever to make homemade mashed potatoes. And the most time-consuming task by far is peeling the potatoes. Mashed potatoes are suitable for just about any season, not just the holidays.

Instructions to make Mashed Potatoes (homemade):
  1. Peel and cube potatoes. rinse well.
  2. put potatoes in pot and cover with water. add about 1 teaspoon of salt to water.
  3. boil potatoes until tender. drain potatoes.
  4. put a stick of butter in the bottom of mixing bowl.
  5. put hot potatoes on butter and let butter melt.
  6. take mixer and mix until potatoes are 'mashed'. add a dash of milk. mix… add another dash of milk until it's the consistancy you want…
  7. add salt and pepper to potatoes.
    • we like ours so that when we remove the beaters there are peaks. so we're done after the first dash of milk…

When you have hours to dedicate to peeling, boiling, and tirelessly mashing potatoes into a beautiful golden heap, they are. Homemade mashed potatoes prepared with ease using this simple step-by-step guide. Russet potatoes make for fluffy and creamy spuds. Grab a spoon quick because this side dish will disappear. Homemade Mashed Potatoes with Hamburger Gravy, Corn on the Cob, and Honey Baked Apples.

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