Spanish Rice (Paella)
Spanish Rice (Paella)

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, spanish rice (paella). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spanish Rice (Paella) is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Spanish Rice (Paella) is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have spanish rice (paella) using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spanish Rice (Paella):
  1. Take 250 ml tomatoe sause
  2. Take 2 heads garlic
  3. Take 4 drumsticks of chiken
  4. Get 80 g green beens
  5. Get 4 Artichoke hearts
  6. Prepare 1/2 tsp saffron
  7. Prepare 2 Tbsp olive oil
  8. Make ready 10 g salt
  9. Make ready 2 Cups rice
  10. Prepare 3 Cups warm water
Steps to make Spanish Rice (Paella):
  1. In a pan, we put the drumsticks with the garlic to fry with olive oil, once its golden we add the green beens.
  2. Once all the previous ingredients are golden we add the artichoke hearts, and the tomatoe sauce, we cook during 2 min at medium heat and we add the water and the rice at the end. We add the saffron, the yellow colorant and we cook until al the water its evaporated and the rice cooked.
  3. Optional step: add some lemon juice and enjoy!

So that is going to wrap this up with this special food spanish rice (paella) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!