Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, fried beans with plantain. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fried Beans with Plantain is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Fried Beans with Plantain is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook fried beans with plantain using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Fried Beans with Plantain:
- Prepare 2 cups beans
- Prepare 3 ripe plantains
- Get 2 medium-sized onions
- Prepare 5 scotchbonnet peppers
- Get 2 cooking spoon of palm oil
- Make ready 2 stock cube
- Prepare to taste Salt
Instructions to make Fried Beans with Plantain:
- Pick out the debris and stones, wash properly, place in a pot and add a good quantity of water.
- Bring this to a boil for 3-5 minutes, sieve out the water, add fresh water (enough to cook the beans) and continue cooking. This process is to to help reduce the possibility of the having bloating and gas after eating the beans.
- When the beans softens, add the diced plantain (potato/yam, this is optional though), also add the stock cubes and salt.
- Continue cooking till the water dries up, by that time, the plantain or whatever you're using should be done.
- In another pot, heat up the palm oil, add the onions and fry till fragrant and translucent, add the blwnded fresh pepper and fry for few minutes, then add the crayfish. (don't fry for too long after adding crayfish, to prevent it from burning).
- Pour the cooked beans into the oil and mix thoroughly for at least 3 minutes (you can mash the beans in the process or you leave it as it is).
- Bring it down and serve with some fried plantain, rice etc.
- This is totally optional but I like to sautée some diced onions and fresh pepper in red oil, drizzle it on top after serving, then add some utazi leaves.
So that’s going to wrap it up for this exceptional food fried beans with plantain recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
