Masala Milk
Masala Milk

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, masala milk. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Masala Milk is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Masala Milk is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have masala milk using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Masala Milk:
  1. Get 2 glasses milk
  2. Take 4 Green cardamoms
  3. Get 1 black cardamom
  4. Prepare 8-10 black pepper seeds
  5. Make ready 1 piece cardamom
  6. Make ready 1 " piece ginger
  7. Make ready 4 cloves
  8. Make ready 1/2 tsp turmeric powder
  9. Make ready 1 pinch nutmeg
  10. Make ready 2 tsp jaggery powder (shakkar)
  11. Get 4-6 pistachios
Steps to make Masala Milk:
  1. Boil milk in a pan. Slow the flame when milk comes to boiling point. Let it simmer on low flame till it is 1/3rd.
  2. In the meanwhile coarsely grind all the ingredients like green and black cardamom, black pepper seeds, cloves, cinnamon, nutmeg and ginger.
  3. Mix coarsely ground mixture in the milk. Add turmeric powder and allow it to simmer on low flame for 5 minutes. Add shakkar. Now pour it in serving glasses through the sieve.
  4. Serve hot garnished with chopped pistachio.

So that’s going to wrap this up for this special food masala milk recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!