left over mashed potato pancakes
left over mashed potato pancakes

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, left over mashed potato pancakes. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mix mashed potatoes, egg, flour, salt, pepper, garlic, and any optional ingredients, into mashed potatoes. Preheat skillet and add a couple of tablespoons of Crisco shortening I made these with left over mashed potatoes and they turned out delicious! I will definitely be making this recipe again????

left over mashed potato pancakes is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. left over mashed potato pancakes is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have left over mashed potato pancakes using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make left over mashed potato pancakes:
  1. Get 3 cup left over mashed potatoes
  2. Make ready 4 chopped green onions
  3. Make ready 2 eggs
  4. Make ready 1/2 cup flour
  5. Take 1 tbsp chives
  6. Prepare 2 tbsp pharmesan cheese
  7. Get 1 salt & pepper to taste
  8. Make ready 1 cooking spray

Forming leftover mashed potatoes into patties and pan-frying them is easily the most delicious thing you can do with leftovers. If you're swimming in leftover mashed potatoes after all your guests have come and gone, look no further than these pancakes. Get those spare spuds ready for Cheesy Leftover Mashed Potato Pancakes! Картофельные оладьи по-корейски Potato Cheese Pancakes Korean. Store your leftover mashed potatoes in an airtight container in the fridge and they will be good for up to three days.

Instructions to make left over mashed potato pancakes:
  1. in a bowl mix all ingredients until well combined
  2. spray electric fry pan with cooking spray
  3. drop potato mixture by the heaping tablespoons full
  4. fry on medium heat till golden brown on each side

Once you have made the pancakes, you store them in the fridge for two to three days and reheat them in the oven. How Do You Serve These Pancakes? I know I'm a big advocate for fresh family cooking. But with little kids at home? Her recipe was similar to yoirs,but no cheese.

So that is going to wrap it up for this exceptional food left over mashed potato pancakes recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!