Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, perfect peach cobbler. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Perfect Peach Cobbler is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Perfect Peach Cobbler is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have perfect peach cobbler using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Perfect Peach Cobbler:
- Make ready Peach mixture/filling
- Take 45 oz Canned peaches
- Make ready 2 tsp Pure vanilla extract
- Prepare 1 cup Sugar
- Take 2 tsp Cinnamon
- Prepare 1/2 tsp Nutmeg
- Make ready 1/2 tsp Allspice
- Get 'crust'/cake base
- Prepare 2 cup Sugar
- Make ready 2 cup Flour
- Prepare 3 tsp Baking powder
- Get 1/2 tsp Salt
- Make ready 2 cup Milk at room temp.
- Take 1 cup Melted butter
- Make ready 1 dash Cinnamon
Instructions to make Perfect Peach Cobbler:
- Preheat oven to 350°
- Spray a 10x16 pan (or whatever pan/pans you prefer) with cooking spray.
- Mix dry ingredients for crust.
- Mix in milk and melted butter.
- Pour batter into prepared pan.
- Mix dry ingredients for peach mixture/filling.
- Drain juice away from canned peaches.
- Thoroughly mix spices and peaches
- Spoon peach mixture evenly over batter.
- Bake for 45 min-1 hour or until golden brown and fork comes out clean in the center of the cobbler.
So that is going to wrap this up for this exceptional food perfect peach cobbler recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
