Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fried plantain. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Fried plantain is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Fried plantain is something which I have loved my whole life.
Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. Frying a fully ripe plantain quickly in oil coaxes all the sugar to the surface where it's caramelized. Fried plantains are a delicious side dish or dessert traditional to many Latin American countries.
To begin with this particular recipe, we have to prepare a few components. You can have fried plantain using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried plantain:
- Make ready Plantain
- Make ready Vegetable oil
- Take Salt
Try them once and you'll be hooked. Overly ripe plantains work best for this recipe. Nigeria fried plantains/plantains ukodo Recipes/boiled plantains/plantains paper soup/Mummy`s kitchen ideas/MercyTv. Preparation With a small sharp knife cut ends from each plantain and halve crosswise.
Instructions to make Fried plantain:
- Peel and cut d plantain in circle shape
- Add pinch of salt
- Fry till golden brown
- Enjoy wit chips, jollof rice or pasta
Cut a lengthwise slit through skin along inside curve. Easy recipe for fried ripe plantains or platanos maduros fritos. Fried plantains are very high in fat. Many other states produce bananas, like Chiapas, Veracruz, and Guerrero, but Fried Plantains (Plátanos Fritos) are very popular all over the coastal areas and are usually served. These Pan Fried Plantains (Sweet Plantains) are a staple Puerto Rican side dish recipe.
So that’s going to wrap this up for this special food fried plantain recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
