Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cabbage paratha. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cabbage paratha recipe with step by step photos - delicious whole wheat flatbread stuffed with a spiced cabbage stuffing. There are two ways cabbage paratha can be made..cabbage paratha recipe. it mainly includes recipes like masala paratha, garlic paratha, tomato paratha, aloo paratha, parotta, pudina paratha, beetroot paratha, suji ka paratha, palak paratha. Cabbage paratha recipe - an healthy and easy vegetable paratha recipe with step by step photos.
Cabbage paratha is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Cabbage paratha is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have cabbage paratha using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cabbage paratha:
- Make ready 400 gms wheat flour
- Prepare 100 gms gram flour/ besan
- Make ready 250 grams Cabbage
- Prepare 1 Onion
- Get 4 green chillies, finely chopped
- Take as required coriander leaves,chopped
- Prepare 2 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Take to taste Salt
- Make ready 5 tsp Oil
- Prepare as needed Water
Cabbage Paratha-Stuffed Cabbage Paratha Recipe-Patta Gobi Paratha. Cabbage paratha is very delicious, healthy and easy to make. I love it very much and make it often at home. Cabbage paratha recipe prepared by mixing cabbage in the dough prepared with wheat flour /atta along with spices to make it flavourful, healthy and tasty.
Steps to make Cabbage paratha:
- Cut cabbage into 4 quarters and soak it in warm salted water for about 10 minutes. Then rinse the cabbage and grate it finely.
- Add all the ingredients and mix well.
- Knead everything well using little water or as needed.
- Knead to a soft dough and set it aside for 10minutes. After 10 minutes make dough balls.
- Roll to an evenly round shaped paratha. Sprinkle flour as needed.
- Heat a tawa on a medium flame. Place the cabbage paratha on the hot tawa. Apply oil and toast. When you see bubbles coming up on the paratha, flip to the otherside.
- Toast it on both the sides until well cooked and brown spots begins to appear.
- Serve cabbage paratha with yogurt, pickle or chutney.
I tried cabbage paratha for first time when. Cabbage Paratha recipe ( Patta Gobi Ka Paratha ) with step by step photos. A simple paratha recipe with grated cabbage as stuffing, the Cabbage paratha are a quick breakfast recipe and are best. Cabbage Paratha is a whole wheat bread made with cabbage and ginger. Learn how to make/prepare Cabbage Paratha by following this easy recipe.
So that’s going to wrap it up for this special food cabbage paratha recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
