Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, june's canada cake icing. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
June's Canada Cake Icing is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. June's Canada Cake Icing is something which I have loved my entire life.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook june's canada cake icing using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make June's Canada Cake Icing:
- Take 1/4 cup Butter
- Make ready 1 cup Milk
- Make ready 3 tbsp flour
- Prepare 3/4 cup Butter
- Get 1 cup Sugar
- Take 1 tsp Vanilla Extract
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Steps to make June's Canada Cake Icing:
- Make a roux from first three ingredients. Cook until thickened. Cool completely.
- Beat together last three ingredients for about 8 minutes.
- Add cooled roux to beaten icing, and beat longer, until fluffy.
- Spread on cake. Feel free to sprinkle or dust or drizzle on top.
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