Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, garlic mashed potatoes. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
These garlic mashed potatoes are rich and very tasty! For a creamier texture, use heavy cream in place of the milk. These are also terrific topped with green onions.
Garlic Mashed Potatoes is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Garlic Mashed Potatoes is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have garlic mashed potatoes using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Mashed Potatoes:
- Get 3 cloves garlic, minced
- Make ready 2.5 lb russet potatoes
- Get 5 tablespoons butter
- Get 1/4 cup heavy cream
- Prepare salt & pepper
- Prepare parsley
Garlic Mashed Potatoes from Barefoot Contessa. Serve it as a side on Thanksgiving or just with a perfectly cooked ribeye. These are classic mashed potatoes, brightened up with a substantial amount of garlic. Feel free to adjust the garlic to taste, and to deepen the flavor, try roasting the cloves before mixing them in with.
Instructions to make Garlic Mashed Potatoes:
- Peel and rinse potatoes. Cut into quaters. Mince garlic.
- Boil the potatoes and the garlic in salted water until potatoes are tender. Drain.
- Mash in the butter and the cream with the potatoes to desired consistency. Add salt and pepper to taste and serve garnished with parsley.
I have now tried these garlic mashed potatoes multiple ways - by infusing the garlic in oil and mixing it in, by roasting the garlic in the oven and then mixing it in and by just straight up adding them to the. Whether you want them on you Thanksgiving table or are just craving a cozy carb recipe, here are some tips to make them perfectly. Puree cauliflower instead of actual potatoes for a "Mock" Garlic Mashed Potatoes recipe from Food Network to get the same creamy comfort without the carbs. Creamy russet potatoes combined with roasted garlic, butter and cream…these are the best Garlic Mashed Potatoes of your life! Take me out to a steakhouse for dinner - and ninety-nine percent of.
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