Lemony Salmon Mixed Sushi
Lemony Salmon Mixed Sushi

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, lemony salmon mixed sushi. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Lemony Salmon Mixed Sushi is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Lemony Salmon Mixed Sushi is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lemony salmon mixed sushi using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lemony Salmon Mixed Sushi:
  1. Take 700 grams Rice
  2. Prepare 70 grams Cut salmon (sashimi grade)
  3. Make ready 2 slice Shiso leaves
  4. Get 1 tbsp White sesame seeds
  5. Prepare 2 1/2 tbsp ★Lemon juice
  6. Prepare Sushi vinegar
  7. Get 2 tbsp ● Vinegar
  8. Take 1 1/2 tbsp ● Sugar
  9. Make ready 1 little less than 1/2 teaspoon ● Salt
Instructions to make Lemony Salmon Mixed Sushi:
  1. Make sushi vinegar. Put all ingredients in a bowl and microwave for about 20 seconds without covering to melt the sugar and salt.
  2. Add the sushi vinegar to hot, freshly-cooked rice little at a time and mix the rice like you are cutting the rice with a rice ladle. Let cool off.
  3. Prepare the other ingredients while cooling down the sushi rice from 2. Finely chop the shiso leaf. Cut the salmon into bite sizes.
  4. Add shiso leaves and sesame seeds to the sushi rice from 2 and let it cool off completely. Add the ★ lemon juice and combine.
  5. Add the cut salmon from Step 4, then it is done.
  6. Top with salmon roe for a lavish presentation.

So that is going to wrap this up for this exceptional food lemony salmon mixed sushi recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!