Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, plantain frittata. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Plantain frittata is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Plantain frittata is something which I have loved my whole life. They are fine and they look fantastic.
This plantain frittata is the ultimate plantain and egg breakfast recipe. The sweetness of the plantains pairs so well with the savoriness of the eggs and. This plantain frittata calls for ripe plantain which is slowly simmered in a herby and cheesy egg mixture for a nutrient-dense & healthy breakfast.
To begin with this particular recipe, we have to prepare a few components. You can cook plantain frittata using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Plantain frittata:
- Make ready 3 medium sized ripe plantain
- Get 5 eggs
- Get 4 hot dogs or 4 small sized sausages
- Make ready 3 medium sized tomatoes
- Get 2 red bell peppers
- Get 2 green pepper
- Make ready 1 yellow bell pepper
- Make ready 1 tsp dry pepper
- Take 1 medium sized onion
- Make ready 1 stock cube
- Get ¹/² tsp of curry
- Take ¹/2 tsp of thyme
- Get Vegetable oil
- Make ready 1 pinch salt
We love plantains and we love eggs with lots of peppers and spring onions, so what better recipe to whip up than this. Plantain frittata is something you should try. Plantain frittata can be not only a delicious breakfast but a tasty lunch dish which you can pack in a bag for your child to carry to school. You will LOVE this Mini Baked Plantain Frittata recipe!
Instructions to make Plantain frittata:
- Peel and dice plantain into tiny round shapes and sprinkle with salt. Heat oil in a pan and fry the plantain until they are golden or brown. Drain from the oil and set aside.
- Place and empty pan on a gas, add about 2 tablespoons of cooking oil to it, add onions and sauté for 1 minute. Add sausage and stir fry for few minutes, followed with bell peppers and tomatoes.. Season with curry, thyme, dry pepper, 1 stock cube and a pinch of salt to taste and set aside to cool
- Beat eggs in another bowl, transfer the content in the - frying pan into the egg.
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- Place an empty pan on the gas, spray with cooking spray to coat the inside of the pan. Pour the egg mixture or the filling into the coated pan and level it. Arrange the fried plantain round the pan until it takes the shape of the - pan.
- Add few bell peppers stripes for a pop of colour, cover the lid and cook on a low heat for 20 minutes until it begins to set and cake nicely. - Take it off heat once it has set. Your plantain and egg frittata is ready for breakfast.
- Enjoy 😋😋😋
How to Prepare Plantain Frittata using Symplinatural Recipes Plantain frittata is the ultimate plantain and egg breakfast recipe you should try. It is different, easy to prepare and of course very delicious. Don't just fry your plantain and eggs separately, try this recipe! Easy recipe for fried ripe plantains or platanos maduros fritos. One frittata makes plenty for four to six people with a side salad or other steamed vegetable, and more than enough for two.
So that is going to wrap it up with this special food plantain frittata recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
