Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, stewed fruit. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Stewed Fruit is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Stewed Fruit is something which I have loved my entire life. They are fine and they look wonderful.
Stewed or poached fruits are delicious and a great way to use up surplus fruit if you have a big harvest or found good fruit on special. Stewing is a good way to preserve fruits like apples, pears and feijoas. Keep them in the fridge and eat within a few days or freeze for later use. translation and definition "stewed fruit", English-Russian Dictionary online. stewed fruit.
To get started with this recipe, we must first prepare a few ingredients. You can have stewed fruit using 23 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stewed Fruit:
- Take Fruit
- Take 2 large Fuji apple
- Make ready 2 large pears
- Take 2 large peaches
- Take Body
- Prepare 1 stick butter
- Get 1 teaspoon vanilla extract
- Get 1 cup peach brandy
- Make ready 1/2 cup heavy cream
- Make ready 1 pinch saffron threads
- Prepare Spices
- Get 1/2 cup brown sugar
- Get 1/2 teaspoon kosher salt
- Get 1/2 teaspoon ground ginger
- Take 1 teaspoon ground cinnamon
- Make ready Topping
- Take 2 tablespoons honey
- Make ready 1 cup pecans
- Get 2 pinches kosher salt
- Make ready 1/2 teaspoon ground cinnamon
- Make ready 1/2 teaspoon orange liqueur
- Make ready Garnish
- Get To taste fresh chopped mint leaves
Dried fruits like apricots, prunes, and golden raisins are plumped with brandy and flavored with a vanilla bean. Stewed Fruit. this link is to an external site that may or may not meet accessibility guidelines. Plums, apricots, peaches, nectarines and cherries are all delicious when stewed. Wash the fruit and peel it if you wish.
Steps to make Stewed Fruit:
- Peel the peaches, pears, and apples. Remove the pits and cores.
- Slice all the fruits into wedges.
- Melt the butter add the saffron, sugar, cinnamon, ginger, and salt.
- Add the wedges to the pan. Sauté for 15 minutes.
- Add the brandy and cream. Let thicken.
- Heat a pan add the pecans and toast 1 minute. Add the rest of the topping ingredients. Sauté for 2 minutes till all the pecans are coated. These will turn hard.
- Add the topping an garnish to the stewed fruit serve I hope you enjoy!!
Stewed fruits make for a delicious dessert While most stewed fruit recipes call for hours of watchful cooking, this recipe uses your slow cooker so you can go about your day while your fruit cooks. How to say stewed fruit in Russian. More Russian words for stewed fruit. Learn how to make the best stewed apples with our simple recipe and top tips. Try this fruity favourite with your morning porridge or as part of a dessert.
So that is going to wrap it up for this exceptional food stewed fruit recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
