Of Cabbage Sodhi and Fried Fish
Of Cabbage Sodhi and Fried Fish

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, of cabbage sodhi and fried fish. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Of Cabbage Sodhi and Fried Fish is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Of Cabbage Sodhi and Fried Fish is something that I’ve loved my whole life. They’re nice and they look fantastic.

Fried Cabbage - Simple, tasty , flavored with garlic and bacon -Ready in less than no time. So if you are on a diet or just Another ethnic way of making this is using crayfish or smoked fish. As a teenager, I made this all the.

To get started with this recipe, we must first prepare a few components. You can have of cabbage sodhi and fried fish using 22 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Of Cabbage Sodhi and Fried Fish:
  1. Take A. Main
  2. Prepare 3-4 C chopped cabbage (small squares)
  3. Prepare B. Sauté
  4. Take 2 sprigs curry leaves
  5. Make ready 1 big red chilli - thinly sliced
  6. Prepare (Or use 4 bird eye chillies - crushed)
  7. Take 1/2 brown onion - thinly sliced
  8. Get 1 tsp finely minced garlic
  9. Get 1 tsp mustard seed (or mixed mustard seed spices)
  10. Take 1-2 tsp turmeric powder
  11. Make ready C. Seasoning
  12. Prepare To Taste -chicken seasoning powder
  13. Prepare (Chicken bullion)
  14. Make ready 1/2 C - 1 C water
  15. Make ready 1 tamarind peel
  16. Get d
  17. Prepare 1 Can coconut cream
  18. Make ready E. To Pair with Cabbage Sodhi
  19. Prepare 5-10 (or more) Fish slices
  20. Make ready 2 tsp turmeric powder
  21. Get 2 tsp chilli powder(optional)
  22. Get To taste - Salt or chicken seasoning powder/bullion

It is inexpensive and keeps well, so it's a good choice when on a budget. You can either order the fish grilled or fried and because I love deep fried food, it's always fried fish for me when ordering or making them. Evenly distribute fish pieces over the salsa and cabbage. This is a list of cabbage dishes and foods.

Steps to make Of Cabbage Sodhi and Fried Fish:
  1. Prepare all ingredients. Sauté B until aromatic. Stir in chopped cabbage. Add C. Stir and leave to boil until cabbage turns soft.
  2. Add coconut cream. Stir well to mix. Adjust seasoning accordingly only after adding coconut cream. Cook until near boiling point. Turn off the heat. Dish up.
  3. E. Fried Fish - Rub fish slices with everything in E and deep fry until both sides are lightly browned. Dish up…
  4. …with love.

Cabbage (Brassica oleracea or variants) is a leafy green or purple biennial plant, grown as an annual vegetable crop for its dense-leaved heads. I always knew when fried cabbage and noodles was on the menu for the evening, namely because my mom would come home from the grocery store with a big honkin' green cabbage and a bag of No Yolks noodles. And if I missed her unbagging the groceries, the smell of it cooking was a dead giveaway. Cabbage is fried with onion and bacon in this simple quick side dish. Sodhi also known as Sodhi Kuzhambu is a very special dish from Tirunelveli District (Nellai) in Tamil Nadu.

So that is going to wrap this up with this special food of cabbage sodhi and fried fish recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!