Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mashed potato pie. shepherd's, cottage, other…you choose!. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
With Mashed Potatoes Recipes on Yummly Easy Shepherds PieIt Is a Keeper. The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes.
Mashed Potato Pie. Shepherd's, Cottage, other…you choose! is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Mashed Potato Pie. Shepherd's, Cottage, other…you choose! is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mashed potato pie. shepherd's, cottage, other…you choose! using 16 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Mashed Potato Pie. Shepherd's, Cottage, other…you choose!:
- Take Base
- Prepare 2 tbsp extra light olive oil
- Prepare 1 1/2 lb extra lean ground beef, lamb, turkey, or veggie base (Mince).
- Get 2 clove garlic, crushed
- Get 1 tsp hamburger seasoning or other dry seasoning (optional)
- Make ready 1/4 tsp thyme*
- Make ready 1/2 tsp basil*
- Take 1/2 tsp oregano*
- Take 3 tbsp Pickapeppa sauce (optional for spicy flavour, but the secret ingredient!) can use Worcestershire as a substitute
- Get 1/4 cup Prepared Bisto (gravy) more or less to preferred
- Get 1/4 finely chopped onion (optional)
- Get Topping
- Get 3 large baking potatoes
- Get 1/3 cup milk
- Prepare 2 tbsp butter
- Take 1/4 cup shredded cheese (taco, sharp or aged cheddar, or other preference)
Plus tips for gluten free and making ahead! So What exactly is the difference between shepherd's pie and cottage pie? Traditionally shepherd pie is made with lamb mince, whereas cottage pie is made with. Looking for the best mashed potatoes?
Steps to make Mashed Potato Pie. Shepherd's, Cottage, other…you choose!:
- *Substitute herbs for an italian blend if desired. Adjust all ingredients to taste.
- Heat oven to 400°F
- Peel and cut potatoes into large 1-2", evenly sized chunks. Place in a pot with cold water to cover, bring to a boil, add a bit of salt if desired. Reduce heat to med/ med-high and do not cover.
- Heat skillet, then add olive oil. Once oil is heated and not yet smoking, add crushed garlic (and onion) saute briefly, then add mince.
- Before mince browns, add hamburger seasoning, basil, oregano, thyme, and Pickapeppa.
- Remove excess pan drippings. Prepare Bisto gravy with pan drippings (or water) and add to mince, stir well. Turn off heat.
- Check if potatoes are cooked by piercing with a fork. If they slide off easily they are done. Turn off heat. Drain water from potatoes. Place potatoes in the pot back on the burner with the pot lid cracked, for about 5 minutes. This dries out the potatoes so they are fluffy.
- Mash potatoes with a potato masher. Add milk and butter. Use a wisk and beat into a creamy consistency.
- Transfer mince to a casserole dish. (Optional step: add a layer of corn on top of the mince for a triple decker pie!!)
- Top with mashed potatoes. Sprinkle with shredded cheese. Bake 10-20 min to melt cheese, finish off on broil to brown cheese if desired.
- Serve with warmed canned corn or other veggies on the side.
Whether it's for Thanksgiving, fall, or just dinner, these variations—lemon! garlic! so much cheese!—are sure to please. Let's just say your guests won't be complaining should you choose to go the smashed route. Get the recipe at Gimme Some Oven. Recipes for shepherd's pie (or cottage pie, its warmly-named sibling), have a long history in Texas. You find versions listed from over a hundred years ago, with the basic formula always the same: meat plus mashed potatoes.
So that’s going to wrap this up with this exceptional food mashed potato pie. shepherd's, cottage, other…you choose! recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
