Jelly Pudding
Jelly Pudding

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, jelly pudding. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Jelly Pudding is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Jelly Pudding is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have jelly pudding using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Jelly Pudding:
  1. Make ready 1 . One cup saffron sweet rice(I used left over)
  2. Get 2 . Two cups of Full Cream milk
  3. Make ready 3 . One cup chopped fruits(Strawberry, Pineapple and Peach)
  4. Prepare 4 . One packet of Strawberry Jelly
  5. Prepare 5 . One cup of Whipped Cream to Garnish
  6. Prepare 6 . Little amount of slices Pistachio
  7. Take 7 . Use cherry and a little sprinkles for garnishing
Instructions to make Jelly Pudding:
    1. 2 cup milk boil kare usme left over rice dalkar thick hone tak ache se pakaye.
    1. Whipped cream tayar kare(Mene 1 sachet mien half cup milk daal kar 4 min tak beat kiya)
    1. Jelly banaye(according to box instructions)
  1. ~Assembling~ 1. Sabse pehle serving glass mien rice pudding dale.
    1. Next usme chopped fruits dale 3. Phir ek Jelly ki layer set kare 4. Again Fruits dale.
    1. End mien whipped cream ki ek layer dale.
    1. Phir sprinkles, pistachios and cherry se Garnish kare Yummy Rice Jell Fruity pudding ready.

So that’s going to wrap it up for this exceptional food jelly pudding recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!