Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, peachy country style pork ribs. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Peachy Country Style Pork Ribs is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Peachy Country Style Pork Ribs is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have peachy country style pork ribs using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Peachy Country Style Pork Ribs:
- Make ready 2 pounds country style pork ribs
- Make ready 4 large peaches
- Prepare 1 cup peach preserves/jelly
- Prepare 1 teaspoon salt divided
- Take 1/2 teaspoon ground black pepper
- Take 1/2 teaspoon ground smoked paprika
- Take 1 teaspoon minced garlic
- Make ready 1/2 cup water
Instructions to make Peachy Country Style Pork Ribs:
- Preheat oven 400 degrees Fahrenheit
- For the peaches peel and remove the pit. Dice the peaches and put in a pot with the water and half the salt.
- Season the ribs with the spices except the garlic, and use the rest of the salt.
- Heat an oven safe skillet and sear the ribs till browned on all sides.
- Add the peach preserves to the diced peaches, mix well till thickened.
- Add the garlic and mix well.
- Pour over the ribs and coat each rib.
- Put into the oven till done.
- Let rest for 10 minutes
- Serve, I hope you enjoy!
So that is going to wrap this up with this special food peachy country style pork ribs recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
