Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, bok choy with oyster sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bok Choy with Oyster Sauce is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Bok Choy with Oyster Sauce is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have bok choy with oyster sauce using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bok Choy with Oyster Sauce:
- Make ready 3 bunches baby bok choy bottom end removed
- Prepare 3 tbsp oyster sauce
- Make ready 1 tsp sugar
- Prepare 2 tsp garlic, minced
- Get 10 tsp water
- Make ready 1/4 tsp sesame oil
- Get 3 tbsp cooking oil
- Take Pinch Salt and Pepper
Steps to make Bok Choy with Oyster Sauce:
- Combine the oyster sauce, sugar, sesame oil, and water in a bowl. Stir. Set aside.
- Combine oil and garlic at the same time in a pan. Turn the heat to on. Cook the garlic in medium heat until it starts to turn light brown.
- Pour the oyster sauce mixture in the pan and sprinkle some ground black pepper. Stir. Let boil.
- Add the bok choy. Stir and cover. Cook until the sauce reduces to half. You may add some salt if needed.
- Transfer to a serving plate. Serve with rice. Enjoy!
So that is going to wrap it up for this special food bok choy with oyster sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
