Spicy fried plantain
Spicy fried plantain

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy fried plantain. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spicy fried plantain is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Spicy fried plantain is something which I’ve loved my whole life. They’re nice and they look fantastic.

Fried plantains like kelewele show up all over the world like in Nigeria (called dodo), South America and the Caribbean, and Asia, but this recipe is ALL GHANA! How To Make Spicy Fried Ripe Plantain At Home (Kelewele). Jollof, Kelewele (Spiced Fried Plantain), Baked Chicken and Green Beans.

To begin with this recipe, we have to prepare a few ingredients. You can cook spicy fried plantain using 4 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Spicy fried plantain:
  1. Make ready 3 Agada
  2. Get Gishiri
  3. Prepare Garin jaji
  4. Make ready Mai

How do you like your plantains? Are you a plantain lover like me? Kelewele or Aloco(Spicy Fried Plantains) - African spicy fried ripe plantains that is crunchy on the outside and soft on the inside. Goes well with peanuts and as sides for any protein.

Steps to make Spicy fried plantain:
  1. Zaa bare agada a yanka yadda akeso sai a barbada gishiri da garin yaji a cakuda sannan a barshi kamar rabin awa sai a soya

But the traditional Ghanaian Kelewele fried plantains are in a world of their own. Kelewele is a traditional Ghanaian side dish or snack of spicy fried plantains. A sweet and spicy version of the fried banana fritters is deep-fried and added with spices to perfection. Plantain, believed to have originated in southeast Asia refers to the cooking banana, cultivars of the banana plant, which produces an edible fruit that is full of starch and rarely eaten raw. Though similar in appearance, the two banana varieties are typically used in very different ways.

So that is going to wrap this up for this exceptional food spicy fried plantain recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!