Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bok choy sauté. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Bok Choy Sauté is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Bok Choy Sauté is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have bok choy sauté using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bok Choy Sauté:
- Take 3 tablespoons peanut oil
- Make ready 7 cups washed bok choy
- Make ready 1 teaspoons kosher salt
- Prepare 1/2 teaspoon ground black pepper
- Make ready 1/2 teaspoon granulated onion powder
- Make ready 1/2 teaspoon granulated garlic powder
Steps to make Bok Choy Sauté:
- Heat the oil to very hot. Wash the bok choy then chop it up.
- Let dry. Wilt in pan sauté for 10 minutes add seasonings.
- Sauté till tender for about 30 minutes. Serve I hope you enjoy!!
So that’s going to wrap it up for this exceptional food bok choy sauté recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
