Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, medamayaki replica (egg-like pudding). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Medamayaki Replica (Egg-Like Pudding) is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Medamayaki Replica (Egg-Like Pudding) is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have medamayaki replica (egg-like pudding) using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Medamayaki Replica (Egg-Like Pudding):
- Prepare 4 peach halves (from a can)
- Prepare 250 ml milk
- Take 4 tbsp plain yogurt
- Prepare 1 tbsp agar powder
- Prepare 2 tbsp sugar
Instructions to make Medamayaki Replica (Egg-Like Pudding):
- Arrange peach halves in the middle of round molds. Combine milk, yogurt, agar, sugar. Stir until sugar dissolves.
- Using low heat, continue stirring until the mixture boils.
- Pour mixture around the peaches. Wait until it is set and cool. Here, it takes about 30 minutes. But in colder weather, it might set sooner.
So that’s going to wrap it up with this exceptional food medamayaki replica (egg-like pudding) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
