Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, super easy pickled red onions. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Super Easy Pickled Red Onions is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Super Easy Pickled Red Onions is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have super easy pickled red onions using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Super Easy Pickled Red Onions:
- Make ready 1 medium red onion, thinly sliced
- Prepare 1 cup white wine vinegar
- Take I teaspoon sugar
- Get 1 teaspoon kosher salt
- Make ready 1/2 teaspoon yellow mustard seeds
- Take 12 whole black peppercorns
- Prepare 8 whole allspice
- Prepare 1 bay leaf
- Take 3 sprigs fresh thyme
Instructions to make Super Easy Pickled Red Onions:
- Peel the red onion, cut into 1/4" thick slices.
- Place in bowl and pour boiling water over the sliced onions and let sit for 30 seconds. Then rinse in cold water.
- In a small bowl, combine the vinegar, sugar and salt. Stir until dissolved.
- Place the red onion slices in a jar that has an airtight fitting lid. Add the remaining ingredients and then pour over the vinegar mixture. Refrigerate.
- Delicious served with hamburgers, tacos and salads. Enjoy!
So that’s going to wrap this up for this special food super easy pickled red onions recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
