Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, walnut bok choy. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Walnut Bok choy is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Walnut Bok choy is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook walnut bok choy using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Walnut Bok choy:
- Get 1 1/4 lb bok choy
- Make ready 1 cup walnuts
- Prepare 1/3 tsp salt
- Prepare 1/4 cup vegetable oil
- Make ready 2 tsp minced garlic
- Take 1 tsp onion powder
Instructions to make Walnut Bok choy:
- Wash your bok choy with mild soap and water leaves and stems. Then dry them
- Heat oil in a pan or wok. Chop the bok choy into thirds. Add to oil. Add garlic, onion powder, and salt. Stifry till green leaves are wilted.
- Add walnuts stirfry on high heat 3 minutes. Stirring constantly. Remove from heat. Serve hope you enjoy!
So that’s going to wrap this up with this exceptional food walnut bok choy recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
