Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, plantain rolls. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Leave rolled plantain on the cookie sheet. Plantain egg rolls or turon are a Filipino dessert of crispy, sugary shells with soft, warm plantains inside; they are quick and easy to make. Plantain mix with cream for ice cream rolls and than topping with more plantain and chocolate.
Plantain rolls is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Plantain rolls is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook plantain rolls using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Plantain rolls:
- Make ready 2 plantains
- Prepare Oil for frying
- Prepare Pinch Salt
- Get leaves Lettuce
- Take Tomatoes
- Get Stew
Bake for one hour or until the meat is golden brown on the outside. Cut the roll into slices and serve. I had trouble making the plantains roll without breaking the pieces. I ended up plating just one prawn on a fried plantain with the sauce on top which made it much more manageable to eat.
Steps to make Plantain rolls:
- Peel plantain, use knife and cut thin layers of plantains, they should be paliable, they should be easy to roll, sprinkle little salt
- Shallow fry in hot oil
- Place a parchment paper on ur baking tray, arrange the plantains, each should partly be on another, i mean they should overlap each other
- Spread lettuce and tomatoes, and roll with the parchment paper, bake for 3 minutes in a pre heated oven
- After baking cut in rounds and serve with stew
Invert puree into a mixing bowl. Add cassava our and work into the puree. Turon resembles as a banana spring rolls which consist of plantain and jackfruit that is wrapped in a lumpia wrapper then dipped in brown sugar and fried. This Turon is always my favorite order to filipino. Pionono (Stuffed Fried Plantain) – savory plantain rolls stuffed with a tasty beef filling - Picadillo.
So that’s going to wrap this up with this special food plantain rolls recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
