Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, plantain frittata. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Plantain frittata is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Plantain frittata is something which I have loved my whole life.
This plantain frittata is the ultimate plantain and egg breakfast recipe. The sweetness of the plantains pairs so well with the savoriness of the eggs and. This plantain frittata calls for ripe plantain which is slowly simmered in a herby and cheesy egg mixture for a nutrient-dense & healthy breakfast.
To get started with this particular recipe, we must first prepare a few ingredients. You can have plantain frittata using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Plantain frittata:
- Prepare 12 fried plantain
- Make ready 1 cooked noodles
- Get 2 eggs
- Get 1 tblspn of spices
We love plantains and we love eggs with lots of peppers and spring onions, so what better recipe to whip up than this. Plantain frittata is something you should try. Plantain frittata can be not only a delicious breakfast but a tasty lunch dish which you can pack in a bag for your child to carry to school. You will LOVE this Mini Baked Plantain Frittata recipe!
Steps to make Plantain frittata:
- Fried d plaintain cook noodles with spices, mix d noodles with egg
- In a pan heat some oil put noodles and arrange d plantain pour d remaining egg cover to cook in low heat
How to Prepare Plantain Frittata using Symplinatural Recipes Plantain frittata is the ultimate plantain and egg breakfast recipe you should try. It is different, easy to prepare and of course very delicious. Don't just fry your plantain and eggs separately, try this recipe! Easy recipe for fried ripe plantains or platanos maduros fritos. One frittata makes plenty for four to six people with a side salad or other steamed vegetable, and more than enough for two.
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