Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, peanut butter fudge. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Peanut Butter Fudge is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Peanut Butter Fudge is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have peanut butter fudge using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Butter Fudge:
- Prepare 3 cups sugar
- Prepare 3 sticks butter
- Get 10 oz can evaporated milk
- Prepare 13 oz jar jet-puffed marshmallow creme
- Get 1 tsp vanilla
- Get 3 cups Peter Pan peanut butter
Instructions to make Peanut Butter Fudge:
- Heat sugar, butter and evaporated milk to a full rolling boil on medium heat stirring constantly.
- Keep a rolling Boil until it reaches 234 F on a candy thermometer (about 4 minutes)
- Remove from heat and immediately add Marshmallow crime. Stirring constantly
- Add vanilla
- Add peanut butter stirring constantly until smooth.
- Immediately spread into 2 glass 9 inch square pans.
- Cool in refrigerator for 1 hour.
So that is going to wrap this up with this special food peanut butter fudge recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
