Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, plantain flower (vazhaipoo) curry. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vazhaipoo is an excellent source of fiber. In our family all of us love plantain flower/banana flower and we include it once every week. Apart from being rich in fiber, it is said to be effective in treating excessive bleeding during menstruation.
Plantain flower (vazhaipoo) curry is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Plantain flower (vazhaipoo) curry is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook plantain flower (vazhaipoo) curry using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Plantain flower (vazhaipoo) curry:
- Prepare 1 plantain flower(clean well)
- Take 1 onion finely chopped
- Get 5 green chillies, split into slices
- Make ready 5 garlic flakes chopped into slices
- Take as required Curry and coriander leaves
- Take 1/2 cup cooked toor dal
- Get 1/2 cup grated coconut
- Get 1 tablespoon turmeric powder
- Prepare 2 red chillies
- Get to taste Salt
- Take as required Mustard and Bengal gram for seasoning
- Prepare 25 ml cooking oil
Banana Flower (Plantain Blossom) Curry for rice + Video Vazhaipoo Paruppu Usili - A delicious dry-curry or poriyal with steamed and crumbled lentils and banana flower. Learn how to make this signature dish of Tamil Nadu with detailed step-wise pictures. Plantain flower poriyal and vada are commonly prepared but not many make kootu with vazhaipoo. Plantain flower kootu is very tasty and delicious.
Steps to make Plantain flower (vazhaipoo) curry:
- Clean well the flower and chopped into very fine and wash it well with turmeric powder and water so that raw smell goes.
- Take a pan add oil once it gets heated seasoning it with mustard then add onion green chilli garlic flakes curry and coriander leaves.
- Then add cleaned plantain flowers,salt and stir well.
- Finally, add cooked toor dal and grated coconut then close the lid and keep it for 7 minutes to cook (no need to add water) because it has some water
- After 7 minutes fry well and transfer to bowl,it is a best side dish for lunch
Vazhaipoo kootu is a yummy and healthy kootu that goes well with rice and phulka. The Vazhaipoo Podimas Recipe is a wholesome and delicious stir fry made from banana flower tossed along with coconut, green chillies and a crunchy tadka with curry leaves. Vazhaipoo also known as Banana Flower possess Vitamin A, C, E, fiber, potassium, magnesium and much more - all of which. How to cook Vazhaipoo Fry recipe Jaffna. How to prepare KETO friendly fried Banana blossom recipe?
So that is going to wrap this up for this exceptional food plantain flower (vazhaipoo) curry recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
