Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bok choy. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Bok Choy is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Bok Choy is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook bok choy using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bok Choy:
- Get 1 lb Bok Choy
- Get 4-6 Black Mushrooms (or any type that you like really)
- Take 2-3 tbls oil
- Take 1/4 cup Chicken or vegetable stock
- Prepare 1/2 tsp sugar
- Take 1 tsp corn starch dissolved in 2 tbls water
- Make ready to taste Salt & pepper
Steps to make Bok Choy:
- Prep: chop and dice the Bok Choy; separating the leaves. Dice/slice mushrooms
- Heat oil and saute Bok Choy for 1 minute.
- Add leaves & salt; saute for 1-2 minutes.
- Add mushrooms and stock; boil.
- Mix in sugar and corn starch. Serve!
So that’s going to wrap it up with this special food bok choy recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
